Made at Manor Farm in North Cadbury, Somerset, owner and cheesemaker Jamie Montgomery has amassed numerous awards for his artisan muslin-bound cheddar. Lush pastures and raw milk from their own herd, allow the terroir of Somerset to shine through in his cheese. Enjoy with apples, apple chutney or apple pie; nice with charcuteries. Taste: Creamy, buttery, rich, nutty, brothy, savory flavor. Pairings: Full-bodied red’s, Hard Cider, Pale Ale. Made with raw cow's milk and traditional rennet.