Located near Lindsay, Ontario, artisan cheeses are hand-crafted at the Mariposa Dairy -- the largest goat farm in Canada! They purchase additional goat milk locally from over 50 family run farms, many of which are Amish families. Enjoy as an irresistible spread for baguettes and bruschetta. Taste: Sweet and creamy Pairings: Mimosa made with Prosecco, Sour Ale Made with Pasteurized goat's milk and microbial rennet.