Made by family run Hardegger Käse AG with fresh milk from the Toggenburg valley--an area surrounded by Alpine mountains and popular with hikers, cyclists and skiers--Alter Fritz won a gold medal at the World Cheese Championship in March 2020. Enjoy alone with crackers or along side berries, nuts, preserves, and dark chocolate. Taste: Smooth, strong, nutty and spicy. Pairings: Sauvignon Blanc, Pinot Noir, Riesling; Belgian ales, ambers, bocks. Made with raw cow's milk and traditional rennet.